I love eating these at Tapas restaurants and realized that I could attempt to make these myself. So, in an effort to learn how to make these yummy bites, I scoured the internet for some assistance.
These yummy dates are sliced in half, pitted and then filled with creamy Goat cheese. After I filled the dates, I placed them back together and drizzled them in honey. Once drizzled in honey, I rolled them in bacon and sprinkled them with oil, sea salt and pepper.
I threw them in the oven for a while... (Please note: my oven is very old and the numbers wore off, so I just guess what the temperature is and hope for the best.)
After they baked for a while, I let them cool on my stovetop and well...Devoured them!
This is a must for those who are entertaining!
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